BOADAS 1880 Wraps Up Its Participation at SIAL Paris 2026 with New Business Opportunities and Stronger Relationships

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The company held around 50 meetings with potential new business prospects, while also strengthening relationships with existing customers. It showcased high-demand products, including Longaniza de Payés, Chorizo Sarta and Fuet Extra in an 80-gram format.

BOADAS 1880 took part in SIAL Paris 2026, one of the leading international trade shows for the agri-food industry, held from 17 to 21 October at the Paris Nord Villepinte exhibition centre in France.

The event provided an opportunity for the company to showcase its value proposition, introduce its range of hams and cured sausages, and strengthen its position among food distributors, buyers and other industry professionals.

Throughout the exhibition, BOADAS 1880 highlighted its Iberian and Duroc pork products, alongside other ranges of particular interest to the market, including Longaniza de Payés, Chorizo Sarta and Fuet Extra in an 80-gram format. These products demonstrate the breadth of the company’s portfolio and its ability to meet a variety of consumer needs and commercial requirements.

Around 50 Meetings with Potential for Business Development

One of the key highlights of BOADAS 1880’s participation was the commercial activity carried out during the exhibition. The team held around 50 meetings with potential new business prospects, creating opportunities to explore new partnerships and further expand the company’s presence across different markets.

Alongside these meetings, the exhibition also provided valuable opportunities to connect with existing customers, strengthen relationships and exchange views. This combination of new business prospects and established partnerships makes international trade shows such as SIAL an important driver of the company’s sustainable growth.

An International Showcase for Quality and Tradition

SIAL Paris is a strategic meeting point for the global food industry, bringing together companies, distributors and buyers from countries around the world. The event gave BOADAS 1880 the opportunity to introduce its product portfolio to new contacts, showcase products of particular interest and gain first-hand insight into market needs and emerging trends.

Participation also helped highlight the diversity of the company’s range, from Iberian and Duroc pork products to specialities such as Longaniza de Payés, Chorizo Sarta and 80-gram Fuet Extra, further raising the profile of the brand and its offering.

Growing Together with Our Customers and Partners

BOADAS 1880’s overall assessment of SIAL Paris 2026 is positive, both in terms of the new business opportunities generated and the chance to strengthen relationships with existing customers.

The company remains committed to international trade shows as a platform for driving commercial growth, showcasing its products and building long-term relationships with industry professionals.

At BOADAS 1880, we would like to thank all the customers, partners and industry professionals who visited our stand and took the time to meet with us during the exhibition. We return from Paris with new business opportunities, stronger relationships and renewed motivation to bring our products to even more markets.