Cured meats made properly, without rushing
Just as it should be

Our quality We do things properly because it is the only way we know. From start to finish. To honour our ancestors and to let you enjoy it.
We know exactly where each cut comes from and the path it took to get to your table. Traceability is an expression of respect for the product and its consumers, not bureaucracy.
The farm
Selected Duroc and Iberian genetics. Animals raised on local farms with certified animal welfare. Flavour starts here.
The slaughterhouse
Thorough control at every stage. Only the cuts that meet our highest standards move forward.
Production
Recipes with the right ingredients and quality raw materials. Tradition and science working together.
Curing
This is where our most valuable ingredient comes into play: time. Each piece matures at its own pace, under the exact conditions it needs.
Slicing and packaging
Precision and care until the very last moment. So that what reaches your table is exactly as it should be.
The craft of always
Today’s technology
We invest in technology to control every detail of the process and reduce the margin of error. On-site sensors, advanced analytics, process automation, and real-time monitoring systems. All in the service of one thing: making the product better and better.
Your table deserves the best

We don't usually pat ourselves on the back
Proud of the quality of our products
IFS Food
Internationally recognised standard that certifies the safety and highest quality of our products, ensuring compliance with the strictest standards in the food sector.
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BRC Food Safety
A most demanding global standard that guarantees food safety, quality, and legality in all our food production processes. It is a quality and food safety system endorsed by British supermarket chains.
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ETG Serrano Ham (Traditional Speciality Guaranteed)
A European quality seal that protects and certifies that our Serrano Ham has been made in faithful accordance with the traditional method and the time-honoured recipe. This distinction recognises not only the quality of the raw materials and all the factors related to the preparation, production and curing process of Serrano hams, but also the product’s physico-chemical and organoleptic characteristics.
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Spanish Serrano Ham Consortium
Prestigious seal that guarantees our ham has been produced 100% in Spain and also the piece-by-piece production of exclusive serrano hams, with comprehensive quality control throughout the entire production process.
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Iberian Quality Standard
Certification that endorses our strict legal compliance regarding breed control, feeding, and management, guaranteeing maximum transparency and purity for our Iberian products. This certification guarantees the origin, feeding, and curing of our Iberian range.
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Welfare Quality
The leading European certification that guarantees our commitment to animal welfare, ensuring best practices in their nutrition, housing, health, and care.
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Spanish Chorizo Consortium
Quality mark that certifies the Spanish origin of the ingredients and guarantees a traditional curing process, ensuring a final product of the highest quality and authentic flavour.
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Sedex
International platform that certifies our commitment to ethical business practices, fair labor conditions, and social responsibility throughout our supply chain.
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