FILE ICA012/19/000336

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BOADAS 1880, S.A., has received a grant for its energy saving and efficiency project “Energy efficiency in slicing/packaging of premium charcuterie”, co-financed by the European Regional Development Fund (ERDF), coordinated by IDAE and managed by the autonomous regions, charged to the National Energy Efficiency Fund, with the aim of achieving a cleaner and more sustainable economy. An energy saving and efficiency project has been developed, consisting of replacing the current slicing-packaging line—composed of a slicer and dispenser plus a thermoformer—with new high-efficiency equipment to reduce consumption and increase production. The collaboration of the leading equipment manufacturers in the sector has been required, who will provide significant energy and environmental savings in the process. Thanks to the project, 42.56 toe are saved annually.