Loin Head

50% Duroc breed

The great forgotten cut that shouldn't be. The loin head has just the right amount of fat, a surprisingly intense flavour and a versatility that few cured meats can match. Made with Duroc pork, it has a juiciness that other cuts cannot achieve.

  • Allergen-free
  • Gluten-free
  • Lactose-free
  • Hand-cut style
  • Welfair – Animal welfare

Where to find us

Boadas 1880 is available on the shelves of major supermarkets in Spain and 15 other countries. Look for our brand and bring history to your table.

  • Lettuce and Strawberry Salad with Boadas 1880 Ibérico Ham Shoulder
    Ensalada de fresas con cereales y paleta duroc
  • Melon with Boadas 1880 Petal-Cut Ibérico Cebo Ham
    Melón con jamón
  • Beetroot and Strawberry Soup with 50% Duroc Lomo Embuchado Boadas 1880
    Sopa de remolacha con pétalos de lomo ibérico
  • Figs with Gran Reserva Petal-Cut Serrano Ham Boadas 1880
    Higos con jamón ibérico
  • Boadas 1880 Extra Salchichón Carpaccio 50% Duroc Breed
    Carpaccio de salchichón extra
  • Rosemary Flatbread with Fried Egg and Boadas 1880 Extra Ibérico Sliced Chorizo
    Plato con huevo frito y chorizo ibérico